DORITOS

Made by Frito-Lay Company

This label was last updated March 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CORN, VEGETABLE OIL (SUNFLOWER, CORN AND/OR CANOLA), MALTODEXTRIN (MADE FROM CORN), SALT, WHEY, NATURAL AND ARTIFICIAL FLAVORS, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, CORN FLOR, CREAM, MODIFIED CORN STARCH, SPICES, SOUR CREAM (CULTURED CREAM, SKIM MILK), JALAPENO PEPPER POWDER, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM DIACETATE, GARLIC POWDER, TOMATO POWDER, ARTIFICIAL COLOR (YELLOW 5 LAKE, YELLOW 5, RED 40, BLUE 1, YELLOW 6), SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), AND TOCOPHEROL (ANTIOXIDANT).

UPC
028400333986
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
March 11, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1629972. Methodology