DORITOS

Made by Frito-Lay Company

This label was last updated July 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), TAPATIO SEASONING (SPICES, MALTODEXTRIN [MADE FROM CORN], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, WHEY, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, BUTTERMILK, ROMANO CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, ONION POWDER, SODIUM DIACETATE, CORN OIL, CITRIC ACID, DEXTROSE, ARTIFICIAL COLOR [INCLUDING RED 40 LAKE, YELLOW 6, YELLOW 6 LAKE, YELLOW 5, BLUE 2 LAKE], GARLIC POWDER, SUGAR, LACTIC ACID, SKIM MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, AND SUNFLOWER OIL).

UPC
028400335829
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
July 5, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1630332. Methodology