DORITOS

Made by Frito-Lay Company

This label was last updated April 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CORN, VEGETABLE OIL (CORN, SUNFLOWER, AND/OR CANOLA OIL), SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, MONOSODIUM GLUTAMATE, MALTODEXTRIN (MADE FROM CORN), BUTTERMILK, ROMANO CHEESE (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, ONION POWDER, SPICES, NATURAL AND ARTIFICIAL FLAVOR, TOMATO POWDER, CITRIC ACID, DEXTROSE, LACTOSE, LACTIC ACID, GARLIC POWDER, ARTIFICIAL COLOR (INCLUDING YELLOW 6, YELLOW 5), RED AND GREEN BELL PEPPER POWDER, SUGAR, SKIM MILK, DISODIUM INOSINATE, AND DISODIUM GUANYLATE.

UPC
028400009874
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
April 11, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1633355. Methodology