DORITOS
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), CITRIC ACID, LESS THAN 2% OF THE FOLLOWING: MALTODEXTRIN (MADE FROM CORN), SALT, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE), SUGAR, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, POTASSIUM SALT, YEAST EXTRACT, SODIUM DIACETATE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, VINEGAR, ONION POWDER, WHEY, GARLIC POWDER, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, WHEY PROTEIN CONCENTRATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, CORN SYRUP SOLIDS
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2562837. Methodology