DORITOS

Made by Frito-Lay Company

This label was last updated November 22, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CORN FLOUR, VEGETABLE OIL (CANOLA, CORN, AND/OR SUNFLOWER OIL), CORN STARCH, SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN (MADE FROM CORN), WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, WHEY PROTEIN CONCENTRATE, POTASSIUM SALT, ONION POWDER, GARLIC POWDER, SPICES, DEXTROSE, LACTOSE, CITRIC ACID, BAKING SODA, SUGAR, SKIM MILK, LACTIC ACID, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5, RED 40), DISODIUM INOSINATE, AND DISODIUM GUANYLATE.

UPC
028400701600
Category
Chips, Pretzels & Snacks
Package size
2 1/2 OZ/70.8 g
Label last updated
November 22, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2667522. Methodology