DOUGH CO.
Made by A.M.S. Manufacturing, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, WHEAT FLOUR, VEGETABLE OIL BUTTER BLEND (VEGETABLE OIL BLEND {PALM AND PALM KERNEL OIL, SOYBEAN OIL}, SKIM MILK, UNSALTED BUTTER {CREAM}, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE {COLOR}, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE {AS PRESERVATIVES}), RAINBOW SPRINKLES (SUGAR, CORN STARCH, PALM & PALM KERNEL OIL, SOY LECITHIN, DEXTRIN, CONFECTIONERS GLAZE, CARNAUBA WAX, FD&C COLORS {YELLOW #5 LAKE, YELLOW #6 LAKE, RED #40 LAKE, BLUE #1 LAKE, FD&C RED #3, BLUE #1 & RED #40}), PASTEURIZED WHOLE EGGS (WHOLE EGGS WITH SODIUM PHOSPHATE AND CITRIC ACID ADDED TO PRESERVE COLOR, NISIN), PURE VANILLA EXTRACT, SALT, BAKING SODA.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1953988. Methodology