DOUGHP

Made by DOUGHP

This label was last updated September 30, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

HEAT TREATED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BROWN SUGAR [SUCROSE], BUTTER [CREAM (MILK), NATURAL FLAVOR], RAINBOW SPRINKLES [PURE CANE SUGAR+, PALM KERNEL & PALM OIL, CORNSTARCH**, SUNFLOWER LECITHIN, VEGETABLE JUICE, ANNATTO EXTRACT, SPIRULINA EXTRACT, TURMERIC, BETA-CAROTENE, MALTODEXTRIN**, CARNAUBA WAX, CELLULOSE GUM], WATER, GOLDEN FLAXSEED, SALT, NATURAL FLAVOR, BAKING SODA [SODIUM BICARBONATE]

UPC
860000270557
Category
Ice Cream & Frozen Yogurt
Package size
16 oz/454 g
Label last updated
September 30, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2367570. Methodology