DRAKE'S

Made by McKee Foods Corporation

This label was last updated January 6, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, WATER, HIGH FRUCTOSE CORN SYRUP, PITTED CHERRY HALVES, SUGAR, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, MODIFIED CORN STARCH, WHEY, BUTTERMILK, SALT, DEXTROSE, ARTIFICIAL FLAVORS, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, DISODIUM PHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), SUNFLOWER OIL, CITRIC ACID, ARTIFICIAL COLORS (RED 40, BLUE 1), EGG WHITES.

UPC
024300016066
Category
Cakes, Cupcakes, Snack Cakes
Package size
4.3 oz/122 g
Label last updated
January 6, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2070401. Methodology