DRAKE'S

Made by McKee Foods Corporation

This label was last updated August 21, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, HYDROGENATED PALM KERNEL OIL, COCOA, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SOYBEAN OIL, SOY FLOUR, WHEY, GLYCERIN, CALCIUM AND SODIUM CASEINATE, SOY PROTEIN ISOLATE, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], SALT, GUAR AND CELLULOSE GUMS, SORBITAN MONONSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, HYDROLYZED SOY FLOUR, HYDROLYZED WHEY, EGG WHITES, SORBIC ACID AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NONFAT DRY MILK, SOY LECITHIN.

UPC
024300012273
Category
Cakes, Cupcakes, Snack Cakes
Package size
18.32 oz/520 g
Label last updated
August 21, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2320643. Methodology