DRUMSTICK

Made by Big Drum

This label was last updated August 31, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

VANILLA DRUMSTICK INGREDIENTS: DAIRY PRODUCT SOLIDS, SUGAR, SKIM MILK, COCONUT OIL, BLEACHED WHEAT FLOUR, CORN SYRUP, CREAM, MALTODEXTRIN, COCOA, PALM OLEIN, SOYBEAN OIL, RICE FLOUR, WHEY, PALM OIL, PROPYLENE GLYCOL MONOSTEARATE, COCOA PROCESSED WITH ALKALI, WHOLE MILK POWDER, SOY LECITHIN, GUAR GUM, CELLULOSE GEL, MONOGLYCERIDES, SALT, NATURAL FLAVOR, CAROB BEAN GUM, CHOCOLATE, CELLULOSE GUM, CALCIUM CARBONATE, ANNATTO COLOR. VANILLA CARAMEL DRUMSTICK INGREDIENTS: DAIRY PRODUCT SOLIDS, SUGAR, SKIM MILK, COCONUT OIL, CORN SYRUP, BLEACHED WHEAT FLOUR, CREAM, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), MALTODEXTRIN, COCOA, WATER, PALM OLEIN, SOYBEAN OIL, RICE FLOUR, WHEY, PALM OIL, PROPYLENE GLYCOL MONOSTEARATE, COCOA PROCESSED WITH ALKALI, WHOLE MILK POWDER, SOY LECITHIN, SALT, GUAR GUM, CELLULOSE GEL, MONOGLYCERIDES, NATURAL FLAVOR, CAROB BEAN GUM, CHOCOLATE, CELLULOSE GUM, PECTIN, CALCIUM CARBONATE, BAKING SODA, VANILLA EXTRACT, ANNATTO COLOR. VANILLA FUDGE DRUMSTICK INGREDIENTS: DAIRY PRODUCT SOLIDS, SUGAR, SKIM MILK, BLEACHED WHEAT FLOUR, CORN SYRUP, COCONUT OIL, CREAM, MALTODEXTRIN, COCOA, WATER, PALM OLEIN, SOYBEAN OIL, RICE FLOUR, WHEY, PALM OIL, COCOA PROCESSED WITH ALKALI, PROPYLENE GLYCOL MONOSTEARATE, WHOLE MILK POWDER, SOY LECITHIN, CHOCOLATE, GUAR GUM, CELLULOSE GEL, MONOGLYCERIDES, SALT, NATURAL FLAVOR, MODIFIED TAPIOCA STARCH, CAROB BEAN GUM, CELLULOSE GUM, CALCIUM CARBONATE, SODIUM ALGINATE, ANNATTO COLOR.

UPC
072554870262
Category
Ice Cream & Frozen Yogurt
Package size
36.8 FL OZ/1.08 L
Label last updated
August 31, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2182508. Methodology