DUDLEY'S

Made by Dudley's Bakery, Inc.

This label was last updated March 13, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, VINEGAR, SALT, CORN STARCH, MONOGLYCERIDES, GUAR GUM, FUMARIC ACID, ACETIC ACID, LACTIC ACID, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), CORN SYRUP SOLIDS, ENZYME, ASCORBIC ACID, SOY OIL, AZODICARBONAMIDE (ADA), L.-CYSTEINE.

UPC

708411000137