DULION
Made by Mississippi Cheese Straw Fact.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (LIQUID PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, VEGETABLE LECITHIN, VEGETABLE MONO AND DIGLYCERIDES, WHEY, CITRIC ACID, CALCIUM DISODIUM EDTA AND SODIUM BENZOATE, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), POWDERED SUGAR (SUGAR, CORNSTARCH), SUGAR COATING (DEXTROSE, NATURAL FLAVORINGS, CORNSTARCH, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), TITANIUM DIOXIDE, RICE FLOUR, HYDROGENATED COTTONSEED OIL, ARTIFICIAL FLAVOR), BUTTER (CREAM, SALT), NATURAL RASPBERRY FLAVOR POWDER (NATURAL RASPBERRY FLAVOR, DEXTROSE, PROPYLENE GLYCOL, SILICON DIOXIDE (ANTI-CAKING AGENT)), NATURAL RASPBERRY EXTRACT (NATURAL RASPBERRY FLAVOR, PROPYLENE GLYCOL, ALCOHOL, WATER), SALT, CITRIC ACID, ASCORBIC ACID.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2032463. Methodology