DUTCH MAID BAKERY
Made by Dutch Maid Bakery Inc
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, NONFAT MILK, EGG WHITES, INTERSTERIFIED SOYBEAN OIL, BUTTER(CREAM, WATER, SALT) (MILK), WAVER, CORN SYRUP, FOOD STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVORS, NONTAT DRY MILK, CORN STARCH, DISTILLED MONOGLYCERIDES, SALT, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, PALM OIL, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, SOY LECITHIN, SODIUM BICARBONATE, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, SODIUM CASEINATE (MILK), XANTHAN GUM, FD&C RED 40, FD&C BLUE 1, FD&C BLUE 2, FD&C RED 3, FD&C YELLOW 6, FD&C YELLOW 5, DEXTRIN, CONFECTIONER'S GLAZE, CARNAUBA WAX.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2553050. Methodology