DUTCH MAID BAKERY

Made by Dutch Maid Bakery Inc

This label was last updated June 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, BLEACHED WHEAT FLOUR, EGGS, NONFAT MILK, SOYBEAN OIL, BUTTER(CREAM,WATER,SALT)(MILK), NONFAT DRY MILK, EGG WHITES, FOOD STARCH-MODIFIED, INTERSTERIFIED SOYBEAN OIL, CHERRIES, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, SALT, DISTILLED MONOGLYCERIDES, EGG YOLKS, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, PROPYLENE GLYCOL MONOESTER, SODIUM BICARBONATE, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYGLYCEROL ESTER OF FATTY ACIDS, SODIUM CASEINATE (MILK), POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE, CITRIC ACID, FD&C RED 40, BETA CAROTENE, DISODIUM PHOSPHATE, GUAR GUM, XANTHAN GUN, SULFUR DIOXIDE.

UPC
0076779308012
Category
Cakes, Cupcakes, Snack Cakes
Package size
28
Label last updated
June 23, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2598834. Methodology