EDDA'S

Made by Edda's Cake Company

This label was last updated October 10, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, OIL, CHOCOLATE, COCOA BUTTER, MILK FAT, VANILLIN, MILK, GRADE A CULTURED CREAM, HIGH FRUCTOSE, CORN SYRUP, CORN SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, NONFAT MILK, VEGETABLE OIL (PARTIALLY HYDROGENATED SOY AND COTTONSEED), CONTAINS 2% OR LESS OF: POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, SOY FLOUR, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINIUM PHOSPHATE), MODIFIED WHEY, VITAL WHEAT GLUTEN, SALT, CALCIUM ACETATE, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, POLYSORBATE 60.

UPC
892436002327
Category
Cakes, Cupcakes, Snack Cakes
Package size
5.4 oz/154 g
Label last updated
October 10, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1889939. Methodology