EDWARDS
Made by The Schwan Food Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
INGREDIENTS: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL AND SOYBEAN OIL), EGG WHITES, REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), MILK, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), CONTAINS 2% OR LESS: COCOA (PROCESSED WITH ALKALI), GRAHAM FLOUR, BAKING SODA, NATURAL FLAVOR, SALT, COCOA, SODIUM CASEINATE, CAROB BEAN GUM, CORNSTARCH, MONO- AND DIGLYCERIDES, AGAR, DEXTROSE, HONEY, CHEESE CULTURE, CARBOHYDRATE GUM, SORBITAN MONOSTEARATE, POLYSORBATE 60, MOLASSES, SOY LECITHIN, SODIUM PYROPHOSPHATE, XANTHAN GUM, POLYSORBATE 65, SODIUM TRIPOLYPHOSPHATE, CREAM OF TARTAR, MONOSODIUM PHOSPHATE, MALIC ACID, CARRAGEENAN, POLYSORBATE 80, COLORED WITH ANNATTO, BETA CAROTENE, AND APOCAROTENAL.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2542497. Methodology