EL MEXICANO

Made by Marquez Brothers International, Inc.

This label was last updated October 14, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, SUGAR, VEGETABLE FATS (PALM AND COCONUT), WATER, EGG POWDER, VEGETABLE OILS (PALM AND SUNFLOWER), FULLY HYDROGENATED VEGETABLE FAT (PALM KERNEL), STRAWBERRY PULP, CORN SYRUP, DEFATTED COCOA POWDER, PECTIN, WHEY POWDER (MILK), CORN STARCH, EMULSIFIERS: SUNFLOWER LECITHIN, MONO AND DIGLYCERIDES OF FATTY ACIDS AND SORBITAN TRISTEARATE, NATURAL AND ARTIFICIAL FLAVORS, ACID WHEY POWDER (MILK), SALT, PRESERVATIVES: SORBIC ACID AND POTASSIUM SORBATE, CITRIC ACID, VEGETABLE JUICE: BLACK CARROT CONCENTRATE, ANTIOXIDANTS: ASCORBYL PALMITATE AND TOCOPHEROLS.

UPC
042743300481
Category
Cookies & Biscuits
Package size
14 OZ/396 G
Label last updated
October 14, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2374826. Methodology