ELI'S CHEESECAKE

Made by Eli's Chicago's Cheesecake

This label was last updated February 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SUGAR, SOUR CREAM (CULTURED NONFAT MILK AND CREAM, CORN STARCH, WHEY, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, ENZYMES), WHEAT FLOUR, EGG, BUTTER (CREAM, SALT), POWDERED SUGAR (SUGAR, CORN STARCH), MODIFIED CORN STARCH, VANILLA EXTRACT, EGG WHITES, SALT, SOY LECITHIN.

UPC
081988881140
Category
Cakes, Cupcakes, Snack Cakes
Package size
2.6 oz/74 g
Label last updated
February 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1915429. Methodology