EMILY KATE'S

Made by Emily Kate's Bakery, LLC

This label was last updated October 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POWDERED SUGAR, PURE CANE SUGAR, BUTTERMILK, BUTTER, CREAM CHEESE, GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), COFFEE, EGG, CANOLA OIL, COCOA, UNSWEETENED, DARK CHOCOLATE SHAVINGS (COCOA MASS, SUGAR, COCOA, MILK FAT, SOYA LECITHIN, NATURAL VANILLA), VANILLA EXTRACT, BAKING POWDER, BAKING SODA, SALT, ESPRESSO POWDER

UPC
850581007338
Category
Cakes, Cupcakes, Snack Cakes
Package size
9 OZ/256 g
Label last updated
October 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2165589. Methodology