ERIN BAKER'S

Made by Baker's Breakfast Cookie Inc.

This label was last updated May 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE GRAIN OATS, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PRUNE PUREE, EVAPORATED CANE SUGAR, CARAMEL (ORGANIC CREAM [MILK], CANE SUGAR, TAPIOCA SYRUP, ORGANIC BUTTER [ORGANIC CREAM, SALT], VANILLA, SEA SALT), DRIED APPLES, UNSWEETENED APPLESAUCE, BROWN RICE SYRUP, WATER, EXPELLER PRESSED CANOLA OIL, MOLASSES (SUGAR, SUGARCANE MOLASSES), INULIN (VEGETABLE FIBER), BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CINNAMON, SEA SALT.

UPC

708875900165