FAIRFIELD FARMS

This label was last updated June 8, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BUTTERMILK BISCUIT: WHEAT FLOUR, BLEACHED, ENRICHED, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), SHORTENING (PALM OLL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, AND BETA CAROTENE), PALM OIL, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE, SUGAR, CALCIUM PROPLONATE, YEAST, BUTTERMILK (CULTURED NOFAT MILK, CORN STARCH, BALT, VITAMIN A PALMITATE, VITAMIN D 3). SAUSAGE: PORK, WATER, SEASONING (SALT, SPICES, CORN SYRUP SOLIDS. BUGAR, DEXTROSE, SOYBEAN OLL, BHA, BHT, PROPLY GALLATE, CITRIC ACID), SODIUM PHOSPHATES.

UPC
8565990085847
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Package size
34 oz/963.88 g
Label last updated
June 8, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2612975. Methodology