FAMILY FRESH SUSHI
Made by Family Fresh Sushi LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
RICE, UNAGI (FRESH EEL, SOY SAUCE, SUGAR, RICE WINE), AVOCADO, IMMITATION CRAB (ALASKA POLLOCK, WATER, SUGAR, EGG WHITES, WHEAT STARCH, SORBITOL, MODIFIED FOOD STARCH, ARTIFICIAL CRAB FLAVOR, CARRAGEENAN). SOY SAUCE (SEE PACKAGE) HONEY GINGER (GINGER, WATER, FRUCTOSE, SALT, HONEY, VINEGAR, CITRIC ACID, MALIC ACID) WASABI (HORSERADISH, MUSTARD, CORN FLOUR, SPIRULINA), TERIYAKI SAUCE (WATER, SUGAR, SOY SAUCE, SAKE, MODIFIED CORN STARCH, CARAMEL COLOR, GINGER POWDER, RED PEPPER) SESAME SEED, ROASTEDSEAWEED, SPICY SAUCE (MAYONNAISE (SOYBEAN OIL, VINEGAR, EGG YOLK, WATER, HIGH FRUCTOSE CORN SYRUP), CHILI, SUGAR, SALT, DISTILLED VINEGAR, GARLIC, POTASSIUM SORBATE, SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2543026. Methodology