FANNIE MAY

Made by Fannie May Confections, Inc.

This label was last updated January 30, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHITE CONFECTION (SUGAR, FRACTIONATED PALM KERNEL OIL, NONFAT MILK, WHOLE MILK, PARTIALLY HYDROGENATED PALM OIL, GLYCEROL-LACTO ESTERS OF FATTY ACIDS {AN EMULSIFIER}, SOY LECITHIN {AN EMULSIFIER}, VANILLA, SALT), DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR {PROCESSED WITH ALKALI}, COCOA BUTTER, MILK, BUTTERFAT, SOY LECITHIN, VANILLA), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN (AN EMULSIFIER) AND VANILLA), PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED, SOYBEAN), PEPPERMINT OIL, GREEN COLOR (SOYBEAN OIL, FD&C YELLOW NO.5 LAKE, FD&C BLUE NO.1 LAKE, SOY LECITHIN AND BHA).

UPC
052745750399
Category
Chocolate
Package size
1.5 oz/42 g
Label last updated
January 30, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2050597. Methodology