FARR BETTER

Made by Asael Farr & Sons Company

This label was last updated February 3, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM, MILK, SUGAR, CORN SYRUP, NONFAT MILK SOLIDS, CARAMEL BASE (SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, SKIM MILK, BUTTER, MONO & DIGLYCERIDES), WHEY, SALT, CARAMEL COLOR, MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, CARRAGEENAN.

UPC
078469212753
Category
Ice Cream & Frozen Yogurt
Package size
-
Label last updated
February 3, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2060433. Methodology