FELIX ROMA BAKERY

Made by Felix Roma & Sons Inc.

This label was last updated November 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (FERROUS SULFATE, REDUCED IRON), THIAMINE MONONITRATE, ROBOFLAVIN, FOLIC ACID], WATER, RYE FLOUR, PUMPERNICKEL RYE FLOUR, YEAST, WHEAT GLUTEN, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, SALT, DEXTROSE, MOLASSES, CARAMEL COLOR, DOUGH CONDITIONERS (ASCORBIC ACID, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE), CARAWAY SEEDS, MALT, CALCIUM PROPIONATE (PERSERVATIVE), FUMARIC ACID, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE (YEAST NUTRIENT), SOYBEAN FLOUR, GROUND DILL SEED, ACETIC ACID.

UPC
032503853111
Category
Breads & Buns
Package size
1 lbs/16 oz
Label last updated
November 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2021274. Methodology