FESTIVAL
Made by Lisa Produce
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT SNACK: WHEAT PELLETS (WHEAT FLOUR, CORN STARCH, IODIZED SALT, BAKING SODA AN ARTIFICIAL FOOD GRADE COLOR FD&C YELLOW NO 6), CANOLA OIL, WHIT TBHQ ADDED TO PRESERVE STABILITY AND FRESHNESS. HOT SAUCE: WATER, IODIZED SALT, RED PEPPERS, ACETIC ACID, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, ONION POWDER, CALCIUM DISODIUM EDTA, SPICES, GARLIC POWDER, FD&C RED NO. 40, CARAMEL COLOR, FD&C YELLOW NO. 6 BHT & BHA AS ANTIOXIDANTS.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2424773. Methodology