FESTIVAL FOODS
Made by Bergin Nut Company, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA), MALTED MILK BALLS (CORN SYRUP, SUGAR, DAIRY BLEND [WHEY, WHEY PROTEIN CONCENTRATE], MALTED POWDER [MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE, SLALT] MALTED BARLEY, SOY LECITHIN, SALT, CANE SUGAR, US CERTIFIED COLORS INCLUDING: FD&C RED NO. 3, RED NO. 40, RED NO. 40 LAKE, YELLOW NO. 5 AND TITANIUM DIOXIDE, CONFECTIONER'S GLAZE [SHELLAC], CARNAUBA WAX, BEE'S WAX, GUM ARABIC, CORN STARCH).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2172346. Methodology