FIELD ROAST
Made by Greenleaf Foods, SPC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, CANOLA OIL, WHEAT GLUTEN, POTATO PROTEIN, PEA PROTEIN, METHYLCELLULOSE, YEAST EXTRACT, MALTODEXTRIN, SALT, CARRAGEENAN, CITRIC ACID (PRESERVATIVE), VINEGAR, HYDROGENATED VEGETABLE OIL (SUNFLOWER), NATURAL FLAVOR, RED RICE FLOUR (COLOR), LOCUST BEAN GUM, PAPRIKA ANNATTO EXTRACT (COLOR), XANTHAN GUM, DRIED GARLIC, SPICE, SMOKED SUGAR, PAPRIKA (COLOR), SODIUM ALGINATE, PAPRIKA OLEORESIN (COLOR), CITRUS FIBER, GARLIC JUICE CONCENTRATE, SUNFLOWER OIL, FAVA BEAN PROTEIN, GLUTAMIC ACID, SMOKE FLAVOR
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2651809. Methodology