FLATOUT

Made by T. Marzetti Company

This label was last updated October 31, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR, WATER, WHEAT GLUTEN, OAT FIBER, ROASTED SOY FLOUR, YEAST, SODIUM PHOSPHATE, SUGAR, MOLASSES, SODIUM BICARBONATE, SOYBEAN OIL, DRIED ROSEMARY, INACTIVE DRY YEAST, POTASSIUM SORBATE, MALTED BARLEY, CELLULOSE GUM, FUMARIC ACID, DEXTROSE, EXTRA VIRGIN OLIVE OIL, WHEAT FLOUR, GUAR GUM, CALCIUM SULPHATE, HYDROGENATED VEGETABLE OILS (SOYBEAN, COTTONSEED, PALM AND/OR COCONUT), XANTHAN GUM, CARRAGEENAN, SODIUM PROPIONATE, SALT, NATURAL FLAVOUR, ENZYMES*, SORBIC ACID, L-CYSTEIN.

UPC

688339923506