FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated June 27, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED MACARONI PRODUCT (SEMOLINA WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, SALT, DEHYDRATED CARROT, DEHYDRATED ONION, HYDROLYZED CORN PROTEIN, CONTAINS 2% OR LESS OF: SOUR CREAM (CULTURED CREAM, NONFAT MILK), SPICE, NATURAL AND ARTIFICIAL FLAVOR, COLOR (CARAMEL), MONOSODIUM GLUTAMATE, SUGAR, MODIFIED TAPIOCA STARCH, DEHYDRATED GARLIC, DEHYDRATED TOMATO, DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, DEXTROSE, LACTIC ACID, PRESERVATIVE (BHT)

UPC
036800101784
Category
Pasta Dinners
Package size
-
Label last updated
June 27, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1467532. Methodology