FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated January 9, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED MACARONI PRODUCT (SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, MALTODEXTRIN, SALT, MODIFIED CORN STARCH, CHILI SEASONING (DEHYDRATED CHILI PEPPER, SPICE, SALT, DEHYDRATED GARLIC), DEHYDRATED ONION, DEHYDRATED TOMATO, WHEY, YELLOW CORN FLOUR (WITH TRACES OF LIME), SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ENZYME MODIFIED CHEDDAR CHEESE AND BUTTER (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTER [CREAM, SALT, ANNATTO EXTRACT (COLOR)], CHEESE CULTURE, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SPICE, MODIFIED TAPIOCA STARCH, BUTTERMILK, MONOSODIUM GLUTAMATE, PAPRIKA (COLOR), DEHYDRATED GARLIC, DEHYDRATED RED & GREEN BELL PEPPERS, LACTIC ACID, SODIUM PHOSPHATE, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), CITRIC ACID, REDUCED-LACTOSE WHEY, DISODIUM PHOSPHATE, YELLOW 5, YELLOW 6, NATURAL AND ARTIFICIAL FLAVOR, OLEORESIN PAPRIKA (COLOR).

UPC

036800100657