FOOD CLUB
Made by Topco Associates, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, CORN STARCH, SALT, CHICKEN FAT POWDER (CHICKEN FAT, NONFAT DRY MILK), DEXTROSE, WHEY (MILK), MONOSODIUM GLUTAMATE, DEHYDRATED COOKED CHICKEN, DEHYDRATED ONION, AUTOLYZED YEAST EXTRACT, SUGAR, SOY SAUCE SOLIDS [SOY SAUCE (NATURALLY FERMENTED FROM WHEAT AND SOYBEANS, SALT), MALTODEXTRIN, CARAMEL COLOR], YELLOW 5&6, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVORS. NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1467900. Methodology