FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated January 9, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, BUTTERMILK, WHEY, CONTAINS 1% OR LESS OF: PROPYLENE GLYCOL MONOESTERS, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, POLYSORBATE 80, ARTIFICIAL FLAVOR, ANNATTO (COLOR), CARAMEL COLOR, VITAMIN A PALMITATE.WAFER INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, CONTAINS 2% OR LESS OF: COCOA, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, MODIFIED CORN STARCH, SALT, MONO-AND DIGLYCERIDES, SOY LECITHIN.

UPC
036800344365
Category
Ice Cream & Frozen Yogurt
Package size
-
Label last updated
January 9, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1672430. Methodology