FOOD CLUB
Made by Topco Associates, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, BUTTERMILK, CONTAINS 1% OR LESS OF: ARTIFICIAL FLAVOR, GUAR GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN, CARAMEL COLOR. STRAWBERRY CORE INGREDIENTS: WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, SUGAR, CONTAINS 1% OR LESS OF: CITRIC ACID, NATURAL FLAVOR, GUAR GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN, RED 40, RED 3, BLUE 1. COATING INGREDIENTS: SOYBEAN OIL, COCONUT OIL, SOY LECITHIN, ARTIFICIAL FLAVOR. CRUNCH INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: SALT, BAKING SODA, ARTIFICIAL FLAVOR, SOY LECITHIN, RED 3.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1678623. Methodology