FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated January 9, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), WHEY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, ONION POWDER, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), MONOSODIUM GLUTAMATE, BUTTERMILK SOLIDS, YEAST EXTRACT, SKIM MILK SOLIDS, BLUE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), GARLIC POWDER, SOYBEAN OIL, EXTRACTS OF TURMERIC (COLOR), DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, YELLOW 5 LAKE.

UPC
036800119734
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
January 9, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1682635. Methodology