FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated January 9, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PALM OIL, WHEY, DEXTROSE, FOOD STARCH-MODIFIED, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CHEDDAR AND ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), GARLIC POWDER, CONTAINS LESS THAN 2%: NATURAL FLAVOR, BUTTER, MALTODEXTRIN, CORN SYRUP SOLIDS, ONION, PARSLEY, GUM ARABIC, YEAST EXTRACT, DISODIUM PHOSPHATE, SODIUM CITRATE, BUTTER ACIDS, DISODIUM INOSINATE, BHT.

UPC
036800447943
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Package size
-
Label last updated
January 9, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1688334. Methodology