FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated May 22, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PALM OIL, FOOD STARCH-MODIFIED, DEHYDRATED GARLIC, ROMANO CHEESE FROM COW'S MILK (CULTURED, PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), SALT, BUTTER (CREAM, SALT), BUTTERMILK, SUGAR, PARSLEY, DISODIUM PHOSPHATE, YELLOW 5 LAKE, LACTIC ACID, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.

UPC
036800209138
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Package size
4.5 oz/128 g
Label last updated
May 22, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1989072. Methodology