FOOD CLUB

Made by Topco Associates, Inc.

This label was last updated September 29, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT DRY MILK, CORN OIL, RED BELL PEPPERS, MODIFIED FOOD STARCH, DICED TOMATOES, LESS THAN 2% MALTODEXTRIN, GREEN CHILI PEPPERS, JALAPENO PEPPERS, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), SALT, SODIUM HEXAMETAPHOSPHATE, DATEM, SODIUM ALGINATE.

UPC
036800470156
Category
Cheese
Package size
425 g
Label last updated
September 29, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2254139. Methodology