FOOD NETWORK KITCHEN

Made by Kraft Heinz Foods Company

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FLATBREAD CRUST MIX (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), YEAST, SALT, SODIUM ALUMINUM PHOSPHATE, SOYBEAN OIL, SUGAR, SODIUM BICARBONATE, ASCORBIC ACID, CALCIUM PHOSPHATE), PESTO SAUCE (BASIL, SOYBEAN OIL, GARLIC, PARMESAN CHEESE POWDER [PASTEURIZED MILK SOLIDS, WHEY SOLIDS, SALT, BUTTERMILK SOLIDS, NATURAL FLAVOR, LACTIC ACID, CULTURES, ENZYMES), EXTRA VIRGIN OLIVE OIL, SALT, LACTIC ACID, OREGANO, NATURAL FLAVOR), PARMESAN CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], CELLULOSE POWDER ADDED TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR).

UPC

021000068784