FRANK'S

Made by McCormick & Company, Inc.

This label was last updated February 17, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHITE MEAT CHICKEN, BLEACHED WHEAT FLOUR, WATER, SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, NATURAL BUTTER TYPE FLAVOR AND GARLIC POWDER). CONTAINS 2% OR LESS OF: SEASONING (CORN MALTODEXTRIN, SALT, CAYENNE PEPPER SAUCE [CAYENNE RED PEPPER, VINEGAR SOLIDS, SALT, GARLIC], PAPRIKA, MODIFIED FOOD STARCH, GARLIC POWDER, WHEY, FLAVOR, XANTHAN GUM, VINEGAR SOLIDS, DEHYDRATED BUTTER [BUTTER, SALT]), WHEAT FLOUR, SALT, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SPICES, SODIUM PHOSPHATES, SPICE EXTRACTIVE, PAPRIKA EXTRACT (COLOR), FOOD STARCH, YELLOW CORN FLOUR, DEXTROSE, DRIED YEAST, CARRAGEENAN, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), ONION POWDER, POLYSORBATE 80, SOY LECITHIN. BREADING SET IN VEGETABLE OIL.

UPC

041500011073