FRANK'S REDHOT

Made by McCormick & Company, Inc.

This label was last updated May 15, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHITE MEAT CHICKEN, WATER, BLEACHED WHEAT FLOUR, SUGAR, DISTILLED VINEGAR. CONTAINS 2% OR LESS OF: SEASONING (CORN MALTODEXTRIN, SALT, CAYENNE PEPPER SAUCE [CAYENNE RED PEPPER, VINEGAR SOLIDS, SALT, GARLIC], PAPRIKA, MODIFIED CORN STARCH, GARLIC POWDER, WHEY, FLAVOR, XANTHAN GUM, VINEGAR SOLIDS, DEHYDRATED BUTTER [BUTTER, SALT]), WHEAT FLOUR, CORN SYRUP, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MOLASSES, HONEY, MODIFIED CORN STARCH, CRUSHED GARLIC WITH CITRIC ACID, ISOLATED SOY PROTEIN WITH LECITHIN, MODIFIED POTATO STARCH, SODIUM PHOSPHATES, SPICES, SPICE EXTRACTIVE, CORN STARCH, YELLOW CORN FLOUR, DEXTROSE, DRIED YEAST, PAPRIKA EXTRACT (COLOR), CARRAGEENAN, ONION POWDER, GARLIC POWDER, FLAVORS (CONTAINS SOY), GROUND CAYENNE PEPPER, CITRIC ACID, SODIUM BENZOATE (AS A PRESERVATIVE), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), POLYSORBATE 80, SOY LECITHIN. BREADING SET IN VEGETABLE OIL.

UPC

041500012056