FRANZ
Made by United States Bakery
This label was last updated December 30, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, UNSALTED BUTTER, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, PALM OIL, YEAST, BROWN SUGAR, WHOLE GRAIN OATS, CINNAMON, SOY LECITHIN, SALT, NONFAT MILK, OAT FLOUR, POTATO FLAKES, VINEGAR, MONOGLYCERIDE (EMULSIFIER), WHEAT GLUTEN, CALCIUM SULFATE, CALCIUM PROPIONATE (MOLD INHIBITOR), SOYBEAN OIL.
UPC
072220000672
Category
Breads & Buns
Package size
20 oz/567 g
Label last updated
December 30, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2081581. Methodology