FRANZ

Made by United States Bakery

This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHOCOLATE FILLING (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, COCOA POWDER, PALM OIL, MODIFIED CORN STARCH, SALT, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, POTASSIUM SORBATE AS PRESERVATIVE), ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, POWDERED SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEFATTED SOY FLOUR, SUGAR, SALT, WHEY (MILK PRODUCT), SODIUM PROPIONATE (MOLD INHIBITOR), CALCIUM CARBONATE, CALCIUM SULFATE, DEXTROSE, AGAR, GUAR GUM, SODIUM HEXAMETAPHOSPHATE, PROPYLENE GLYCOL, CARAMEL COLOR, ARTIFICIAL FLAVORS.

UPC
072220220629
Category
Cakes, Cupcakes, Snack Cakes
Package size
4.5 oz/128 g
Label last updated
April 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2489476. Methodology