FRITOS
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CORN, VEGETABLE OIL (CORN AND/OR CANOLA OIL), WHEY, SALT, SPICES, MALTODEXTRIN (MADE FROM CORN), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), POTASSIUM SALT, TOMATO POWDER, MONOSODIUM GLUTAMATE, ONION POWDER, NATURAL FLAVORS, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, SUGAR, BUTTERMILK, SODIUM CASEINATE, ANNATTO EXTRACTS, BUTTER (CREAM, SALT), CITRIC ACID, SUNFLOWER OIL, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, AND CARAMEL COLOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2672328. Methodology