FRUTIFRESCA
Made by California Del Sur
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ICE CREAM: MILK, CREAM, SKIM MILK SOLIDS, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL FLAVOR, STABILIZER (MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM AND CARRAGEENAN). CHOCOLATE COATING: SOYBEAN OIL, COCONUT OIL, NONFAT DRY MILK, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR. STRAWBERRY PUREE, STRAWBERRIES, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, MODIFIED CORN STARCH, RED #40. CONE INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, SOYBEAN AND/OR PALM OIL, SOY LECITHIN, SALT, CARAMEL COLOR AND ARTIFICIAL FLAVOR. STRAWBERRY CAKE CRUNCH: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, RED #3, SALT, BAKING SODA, SOY LECITHIN, ARTIFICIAL FLAVOR).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1913226. Methodology