FURLANI

Made by Furlani's Food Corporation

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BREAD: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, GARLIC, SALT, WHEY POWDER, CALCIUM PROPIONATE (PRESERVATIVE), ENZYMES, DEXTROSE, ASCORBIC ACID. CHEDDAR CHEESE: MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, COLOR, CALCIUM CHLORIDE, CHYMOSIN AND/OR MICROBIAL ENZYME, POWDERED CELLULOSE, NATAMYCIN (NATURAL MOLD INHIBITOR).

UPC
059635008608
Category
Breads & Buns
Package size
-
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2070892. Methodology