GIANNA'S

Made by Gianna's Baking Company

This label was last updated May 4, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER, SUGAR, NATURAL FLAVOR, FRESH WHOLE EGGS, SALT, WATERFROSTING: SUGAR, WATER, NATURAL VANILLA, NATURAL FOOD COLORING CHOCOLATE(SUGAR, PALM KERNEL AND PALM OILS, COCOA (PROCESSED WITH POTASSIUM CARBONATE), NONFAT MILK, SORBITAN MONOSTEARATE AND SOYA LECITHIN AN EMULSIFIERS, PURE VANILLA, MADE WITH NON-HYDROGENATED OILS).

UPC
683639922563
Category
Cookies & Biscuits
Package size
7 oz/185 g
Label last updated
May 4, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2046153. Methodology