GIANNA'S

Made by Gianna's Baking Company

This label was last updated May 28, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER, SUGAR, NATURAL FLAVOR, FRESH WHOLE EGGS, SALT, WATER, CHOCOLATE (SUGAR, PALM, KERNEL AND PALM OIL, COCOA (PROCESSED WITH POTASSIUM CARBONATE), NONFAT MILK, SORBITAN MONOSTEARATE AND SOYA LECITHIN EMULSIFIERS, PURE VANILLA, MADE WITH NON-HYDROGENATED OILS), NATURAL PEPPERMINT FLAVOR.

UPC
683639922051
Category
Cookies & Biscuits
Package size
10 oz/284 g
Label last updated
May 28, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2051195. Methodology