GIANNA'S

Made by Gianna's Baking Company

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, UNSALTED BUTTER, PALM OIL, EGG WHITE, VANILLA BEAN PASTE (PURE BOURBON VANILLA EXTRACT (FINE MADAGASCAR BOURBON VANILLA BEANS, ALCOHOL AND WATER), SUGAR, VANILLA BEANS, XANTHAN GUM, CARAMEL COLOR, AND WATER), SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), COCOA POWDER. FROSTING: SUGAR, CORN STARCH, WATER, NATURAL VANILLA, NATURAL FOOD COLORING, SUGAR CRYSTALS.

UPC

683639921481