GINO'S EAST

Made by Bravo Restaurants, Inc.

This label was last updated May 30, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRUST: WHEAT FLOUR, WATER, CORN OIL, YEAST, DOUGH CONDITIONER (SUGAR, CREAM OF TARTAR, BETA-CAROTENE [COLOR]), SOYBEAN OIL, SAUCE: TOMATO PUREE (FRESH VINE-RIPENED CALIFORNIA TOMATOES, CITRIC ACID), WATER, SUGAR, SALT, SPICES, MOZZARELLA CHEESE: PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, PEPPERONI: PORK, BEEF, SALT, WATER, SPICES, SEASONING (CANE SUGAR AND/OR DEXTROSE, CELERY JUICE POWDER, EXTRACTIVES OF PAPRIKA, CHERRY POWDER, NATURAL FLAVORINGS, NATURAL SMOKE FLAVORING, NATURAL SPICE EXTRACTIVES, GARLIC POWDER AND/OR DEHYDRATED GARLIC), SODIUM ASCORBATE, OLEORESIN AND/OR EXTRACTS OF PAPRIKA, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, CITRIC ACID, BHA, BHT, MAY ALSO CONTAIN SPICES, SPICE EXTRACTIVES, AND/OR SODIUM ERYTHORBATE, ROMANO CHEESE: PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, OREGANO.,

UPC
643130310009
Category
Pizza
Package size
32 oz/2 lbs/907 g
Label last updated
May 30, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2585836. Methodology